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Garlic Dinner Rolls


  • 1/2-1 cup Olive Oil (or any other will work)
  • 1/2 tsp Salt
  • 2 cloves Fresh garlic (pressed)
  • 1/4 cup Fresh Dill
  • 1/4 cup Fresh Parsley


  1. 1.Follow the package instructions to bake the rolls.

    2.While your rolls are baking, prepare the garlic oil. Mix all of the ingredients together with a spoon to combine and the salt to dissolve.

    3.After the rolls are baked, spoon over the oil with the greens all over the buns while they're still hot and Enjoy!