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Steamed Rice with a Twist

Steamed rice with vegetables and simple seasonings takes plain steamed rice to a whole other level. So easy to do, it doesn't take a lot of time and it makes a wonderful side dish.

Author Alena's Homecooking


  • 1 cup Rice
  • 1/2 medium Onion
  • 1 medium Carrot
  • 2 cups water
  • 2 Tbsp Olive Oil
  • 1 Tbsp 10 Vegetable Seasoning (or your favorite one) (adjust amount to taste)


  1. Instructions:

    1. Wash the rice thoroughly under cold water until the water is clear.

    2. Chop the onion, cube the carrot, add seasoning, oil and water into the rice cooker bowl, give it a stir and set to white rice setting in the rice cooker.